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这个120小时的综合培训课程是为当前的饮食管理人员、餐饮服务主管和寻求餐饮服务管理职业的个人设计的。 The course meets the Pathway III guidelines set by the Association of Nutrition & Foodservice Professionals (ANFP), making graduates eligible to apply for the Certified Dietary Manager, Certified Food Protection Professional (CDM®, CFPP®) credentialing exam.